Sunday, September 16, 2012

Taco Soup ? Plating Up - Plating Up - Maine Food & Lifestyle

This is a great slow cooker meal that the entire family will enjoy. Make a crockpot full of taco soup this weekend!

SC_Taco_Soup_H3

Taco Soup
image and recipe from momswhothink.com

1 pound ground turkey
32 ounce carton chicken broth
2 (14.5 ounce) cans petite diced tomatoes with green chiles
1 (15.8 ounce) can Great Northern beans, drained and rinsed
1 (15 ounce) can black beans, drained and rinsed
1 (15.25 ounce) can yellow hominy, drained
1 (15.25 ounce) can white hominy, drained
1 (1.25 ounce) package taco seasoning mix
1 (1 ounce) package ranch salad dressing mix

Toppings:

Shredded cheddar cheese
Sour cream, optional
Tortilla chips, optional

In a large non-stick skillet cook turkey until no longer pink, 5-7 minutes, stirring occasionally. Drain. Add to slow cooker.

Add remaining ingredients, except toppings to slow cooker; combine. Cover and cook on low for 4 to 5 hours.

To serve, top with shredded cheese and sour cream (if desired), and serve with tortilla chips.

MF&L Staff at Maine Food & Lifestyle magazine.

Source: http://blog.mainefoodandlifestyle.com/2012/09/taco-soup.html

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